Released in 2002, a triple distilled single malt whisky from the Auchentoshan distillery in the Lowlands. Matured in three different cask types, first American bourbon, then Oloroso sherry and finally Pedro Ximénez sherry. Bottled at 43%. (Bottle size 70cl)

Nose: Blackcurrant, brown sugar, orange, plum and raisin notes.

Palate: Fruit and syrup. Hazelnut with hints of cinnamon and lemon. A butterscotch sweetness adds to the overall complexity.

Finish: A fresh and fruity, smooth whisky with long lasting oaky sweetness.